Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5

Product Details
CAS No.: 69-65-8
Formula: C6h14o6
EINECS: 200-711-8
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Number of Employees
12
Year of Establishment
2015-01-04
  • Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5
  • Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5
  • Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5
  • Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5
  • Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5
  • Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5
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  • Overview
  • COA
Overview

Basic Info.

Model NO.
Mannitol
Type
Maltitol
Nutritional Value
Nutritional
Effect
Injection
Resource
Natural
Grade
Pharma Grade/Food Grade
Infrared Absorption
Conforms
Appearance of Solution
Clear and Colorless
Microbiological
Conforms
Transport Package
Bag, Drum
Trademark
SH
Origin
China
HS Code
2905430000
Production Capacity
5000mt/Year

Product Description

Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5Factory Supply Sweeteners Food/Pharma Additive Mannitol CAS 87-78-5Q: How long is your delivery time? 
A: Generally 7-10 days according to the schedule.
Q: Do you provide samples? 
A: Yes, we could offer the sample for free charge but do not pay the cost of freight. 
Q: What are your terms of payment? 
A: TT payment, 100%LC at sight and DP. 
Q: Why do we choose you? 
A : (1) We can provide Consistent, high-quality products 
(2) We have strong technical support 
(3) We have competitive and reliable prices for the products 
(4) We can provide excellent and fast customer service 
If you have any questions, please feel free to contact us.
 
COA

Appearance: White crystalline powder
CS NO.: 87-78-5
Molecular formula: C6H14O6
Molecular weight: 182.17
Melting point: 167°C

Appearance White crystalline
powder
White crystalline
powder
Assay(on dry basis) 97-102 99.61
Water,% ≤0.5 0.08
Melting Point,ºC 165-170 167.5
Nickel,ppm ≤1 <1
Heavy Meltal,ppm ≤5 <5
Specific Rotation +23-+25 +24.3
Electrical conductivity,Hs/cm ≤20 3.66
Reducing Sugars,% ≤0.1 <0.1
Endotoxins,EU/g ≤2.5 <2.5
The total no. of aerobe,cfu/g ≤100 <10
Fungi cfu/g ≤100 <10
Escherichia coli 25g Negative Negative
Salmonella 25g Negative Negative
Sorbitol,% ≤2.0 <2
Isomalt,% ≤2.0 <2
Malt,% ≤2.0 <2
Conclusion: The above product conforms to the standard.

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