Dextrose Monohydrate for Confections, Cakes, Beverages

Product Details
CAS No.: 5996-10-1
Formula: C6h12o6 H2O
Color: White
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Number of Employees
12
Year of Establishment
2015-01-04
  • Dextrose Monohydrate for Confections, Cakes, Beverages
  • Dextrose Monohydrate for Confections, Cakes, Beverages
  • Dextrose Monohydrate for Confections, Cakes, Beverages
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Basic Info.

Appearance
Powder
Type
Sorbitol
Nutritional Value
Nutritional
Effect
Stabilization
Resource
Natural
Transport Package
25 Kg PP Bags; 25kg Paper Bags
Origin
China
Production Capacity
5000tons/Year

Product Description

Basic Info.
 
Model NO. Dextrose Monohydrate
Specification 25 Kg PP Bags; 25kg Paper Bags
Origin China
Production Capacity 5000Tons/Year
Transport Package 25 Kg PP Bags; 25kg Paper Bags
HS Code 17023000


Product Description

Food and Feed Additives  
 (Dextrose Monohydrate,liquid glucose,maltose syrup,maltodextrin.)


Products
  1. Dextrose monohydrate
  2. Maltose syrup
  3. Maltodextrin
  4. Liquid glucose
Product Name Dextrose Monohydrate, Food Grade INS NO.:575
           
Batch No QY20200425 Standard   GB/T 20880-2007
           
Production Date 2020-04-25 Expiration Date   2022-04-24
             
Quantity 200000KGS Packing   25kg/bag
             
           
Item     Specification   Result
         
Glucose content(on dry base)   ≥99.0%   99.68%
             
Moisture /(%)     ≤10.0%   8.21  
             
Sulfur Dioxide     Max 0.002%      
           
Arsenic: Max 1ppm       Chloride: Max 0.018%
           
Lead: Max 0.1ppm       Residue on Ignition: Max 0.1%
           
Total Count (cfu/gr)     ≤ 200   Negative
           
Coliforms (cfu/gr)     Negative   Negative
           
Mold (cfu/gr)     ≤ 10   Negative
           
Yeast (cfu/gr)     ≤ 10   Negative
         
Residue on Ignition:Max 0.1%   Starch:Passes test
         
Optical (Specific) Rotation [α]D25°   Between +52.6° and +53.2° after drying.
         
Description     Dextrose occurs as white, crystalline granules or as a granular powder.
             

Function(Food grade):
1. Dextrose Monohydrate is directly edible and can be used in confections, cakes, beverages, biscuits, torrefied foods,medicinal drugs jam jelly and honey products for better taste, quality and low cost.
2. For cakes and torrefied foods it can keep soft, and extend shelf life.
3. Dextrose Powder can be dissoluted, it can widely used in beverages and cold food.
4. The powder is used in artificial fiber industries.
5. The property of Dextrose Powder is similar to that of high maltose syrup, so that it is easy to be accepted in market

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